Luxury cake flavours made in the South West
Each cake is not only made using the finest ingredients and seasonal fillings, but each recipe has been perfected to ensure you receive a cake to remember and one your guests won't forget in a hurry!
Whenever possible, I love to use local produce including free range eggs, flour, South west dairy and local jams, not only to support regional companies, but because their ingredients are incredible.
The Flavours
Vanilla
and
Strawberry
Aromatic vanilla cake with layers of fluffy vanilla buttercream and sweet strawberry jam
Cherry
Bakewell
A deliciously moist almond sponge filled with layers of almond buttercream and local cherry jam.
Lemon
and
Raspberry
Lemon infused cake flecked with zesty lemon, with alternate layers of lemon curd and Dorset raspberry Jam.
Chocolate
and
Salted Caramel
Rich 70% cocoa Belgian chocolate cake with layers of vanilla bean buttercream and salted caramel.
White Chocolate
and
Raspberry
Deliciously moist white chocolate mud cake filled with layers of fluffy vanilla buttercream and tart raspberry jam.
Spice
with Apple
/Blackberry
Moist spice cake with apple, cinnamon buttercream and a blackberry jam
Chocolate
Banana
Chocolate studded sweet banana cake with layers of cinnamon and milk chocolate buttercream.
Coconut
and
Passionfruit
Soft coconut cake with layers of coconut buttercream and passionfruit and mango compote
Blueberry
Muffin
Fluffy blueberry yoghurt cake with cinnamon and maple buttercream and blueberry jam
The Best of the
South West
Here are some of the amazing companies that help make these cakes so delicious.
Extra Information
As long as its a cake I am familiar with and know I can bake beautifully, I am more than happy to make alternative flavours to the cakes above.
Please just let me know at the time of booking so I can make sure I am the perfect baker for you.
All cakes and bakes are made in a kitchen where ingredients such as flour and nuts are in constant use, so although we are more than happy to accommodate intolerances, we unfortunately can not make allergy free cakes.
**** Please let me know at time of booking of any allergies or intolerances ****
If you would love to try some of my cakes before booking in your cake, get in contact here and let me check my availability.
Cupcake Flavours
Cupcakes are available all year round in the flavours below
Vanilla
Vanilla bean cupcake with vanilla buttercream
Vanilla & Raspberry
Vanilla bean cupcake with raspberry core and vanilla buttercream
Chocolate
Chocolate cupcake with Vanilla bean buttercream
Lemon
Lemon cupcake with lemon curd core and lemon buttercream
Lemon & Raspberry
Lemon cupcake with a raspberry jam core and lemon buttercream
Coffee
Coffee cupcake and vanilla bean buttercream
Mocha
Coffee and chocolate cupcake with vanilla bean buttercream
Sticky Toffee
Sticky toffee cupcake with vanilla bean buttercream
For more information about seasonal cupcake flavours and design options click here.
Ah, Biscuits
Having biscuits as your wedding favours or party gifts is a great sustainable way to ensure you won't be giving something which may be left behind! Who would turn down a delicious biscuit! They can even be personalised with individual names to act as name places for weddings or for the members of your event. Perfect little way to tick off two things from the wedding planning list.
Biscuit Flavours
All butter shortbread - Heavenly vanilla or almond, Zesty lemon, Spicy cinnamon, Chocolate and Lime or even with a hint of Chilli.
Vegan Biscuits - Deeply vanilla with a hint of almond, Zesty lemon, Spicy cinnamon or Tempting Chocolate.
(Min order - 20)